Why Minas Gerais Coffee is the Best in the World

Minas Gerais is a global coffee sanctuary, combining perfect altitude, climate, and soil. The Carmo de Minas region, with elevations above 1,200 meters, offers ideal conditions for cultivating Arabica coffee. This exclusive terroir results in coffees with complex notes of fruits, caramel, and chocolate.

How Brazilian Coffee Tradition Inspired Mr. Maison

Mr. Maison was born from the blend of tradition and modernity. Inspired by the artisanal work of Maicon and Sonia, who roasted coffee beans manually in Newark, the brand brings the essence of Minas Gerais coffee with a contemporary touch.

Today, every Mr. Maison product reflects a commitment to quality and experience. From curating award-winning beans to designing accessories for modern baristas, everything is crafted to honor Brazilian coffee while meeting global market demands.

Recipes That Pair Perfectly with Tea and Coffee

Discover irresistible combinations:

• Cheese Bread with Arabica Coffee: The soft texture of cheese bread contrasts perfectly with the caramelized notes of Carmo de Minas coffee.
• Lemon Cake with Green Tea: The mild acidity of lemon complements the freshness of our premium green tea.
• Brownie with Espresso Coffee: The intensity of espresso enhances the deep chocolate flavor, creating a memorable experience.

The Legacy of Maicon and Sonia: From Minas Gerais to Little Brazil

The story of Mr. Maison is also the story of a visionary couple. In 1955, Maicon and Sonia left Carmo de Minas to start anew in the United States. Despite challenges, they opened Maison Coffee in Newark, a haven for the local Brazilian community and a symbol of their dedication to coffee.

Even after closing the coffee shop in the 1980s due to the economic recession, they continued roasting beans by hand, passing their legacy to Nilson Faria, who now leads Mr. Maison.

The Future of Mr. Maison: Blending Tradition and Innovation

In 2025, Mr. Maison positions itself as a brand that bridges the past and future. Based in Seattle, the company serves as a hub for coffee and tea lovers, offering products that tell stories and create experiences.

Sustainability is a pillar of our vision. We collaborate with local producers, promoting eco-friendly practices and ensuring that every cup not only celebrates flavor but also respects the planet.